Our Colombia is grown in the southernmost coffee producing department in the region and on one of the tallest peaks, the Nevado del Huila volcano. Coffees from this region tend to have bright, sweet flavors and ours is no exception.
Elevation: 1500-1600 masl
Process: Fully washed
We Taste: Milk chocolate, caramel, apricot
Our Colombia is grown in the southernmost coffee producing department in the region and on one of the tallest peaks, the Nevado del Huila volcano. Coffees from this region tend to have bright, sweet flavors and ours is no exception.
Elevation: 1500-1600 masl
Process: Fully washed
We Taste: Milk chocolate, caramel, apricot
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